Eggs Recipes

All recipes (Page 12)

• Leche Asada (Chilean Baked Milk Custard)CL1 h 25 minMedium
• Maakouda (Tunisian Potato Fritters)TN50 minEasy
• Mandazi (Omani Cardamom Fried Bread)OM45 minEasy
• Matambre Arrollado (Rolled Stuffed Flank Steak)AR3 h 15 minChallenging
• Nigerian Pancakes (Thin Crepe-Style Pancakes)NG35 minEasy
• Olive and Sun-Dried Tomato Loaf∞1 h 5 minEasy
• Orelletes (Andorran Fried Dough Ears)AD50 minMedium
• Pampoenkoekies (Pumpkin Fritters with Cinnamon Sugar)ZA1 hEasy
• Pan de Coco (Honduran Coconut Bread Rolls)HN1 hMedium
• Plăcinte Poale-n Brâu (Moldavian Folded Cheese Pies)RO1 h 25 minMedium
• Poale-n Brâu (Moldovan Cheese-Filled Pastry Parcels)MD1 h 15 minMedium
• Proja (Serbian Cornbread with White Cheese)RS45 minEasy
• Pryaniki (Russian Spiced Honey Cookies)RU55 minEasy
• Pāua Fritters (New Zealand Abalone Fritters)NZ47 minMedium
• Qifqi (Albanian Fried Rice Balls from Gjirokastër)AL1 h 5 minEasy
• Quimbolitos (Ecuadorian Steamed Sweet Cakes)EC1 h 25 minMedium
• Revani (Bulgarian Semolina Syrup Cake)BG1 h 10 minEasy
• Rosquillas (Honduran Baked Corn and Cheese Rings)HN50 minEasy
• Rüeblitorte (Swiss Carrot and Almond Cake)CH1 h 30 minMedium
• Salada de Grão com Bacalhau (Chickpea and Salt Cod Salad)PT50 minEasy
• Savory Oatmeal with Fried Egg and Greens∞20 minEasy
• Shelpek (Kazakh Fried Flatbread)KZ45 minEasy
• Skābeņu Zupa (Latvian Sorrel Soup)LV45 minEasy
• Sopa Borracha (Panamanian Rum-Soaked Cake)PA1 h 25 minEasy
• Spinach and Feta Muffins∞42 minEasy
• Spurgos (Lithuanian Curd Cheese Doughnuts)LT35 minEasy
• Tama (Palauan Fried Dough Balls)PW35 minEasy
• Torrejas (Honduran Fried Bread in Spiced Panela Syrup)HN55 minEasy
• Toucinho do Céu (Portuguese Almond and Egg Yolk Cake)PT1 h 5 minMedium
• Urojo (Zanzibar Mix Soup)TZ1 h 5 minMedium
• Vanilice (Serbian Vanilla Jam Sandwich Cookies)RS1 h 5 minMedium
• Verhuny (Ukrainian Fried Dough Twists)UA1 h 10 minMedium
• Virado à Paulista (São Paulo Beans, Pork and Greens Plate)BR1 h 15 minMedium
• Zwetschgendatschi (Bavarian Plum Cake on Yeast Dough)DE1 h 20 minMedium
• Zwiebelwähe (Swiss Onion Tart)CH1 h 50 minMedium
• Çığırtma (Azerbaijani Chicken with Eggs and Tomato)AZ1 h 15 minEasy
• Şəkərbura (Azerbaijani Nut-Filled Crescent Pastries)AZ1 h 15 minMedium
• Canjica (São Tomé Sweet Maize Porridge)ST35 minEasy
• Hafalääb (Liechtenstein Corn and Wheat Dumplings)LI1 h 15 minMedium