Caribbean Recipes

136 recipes from 14 cuisines. Each one has exact quantities, timings and estimated nutrition.

• Jamaica 20
• Cuba 18
• Dominican Republic 16
• Trinidad and Tobago 14
• Puerto Rico 14
• Haiti 12
• Barbados 8
• Bahamas 6
• Dominica 5
• Antigua and Barbuda 5
• Saint Lucia 5
• Grenada 5
• Saint Kitts and Nevis 4
• Saint Vincent and the Grenadines 4

All recipes (Page 1)

• Jamaican Jerk ChickenJM1 h 30 minMedium
• Mojito (Cuban Rum, Mint and Lime Cocktail)CU5 minEasy
• Stewed Saltfish with Spicy Plantains and Coconut DumplingsKN1 h 40 minMedium
• Ackee and Saltfish (Jamaican National Dish)JM45 minEasy
• Aloo Pie (Trinidadian Fried Potato Turnovers)TT1 h 5 minMedium
• Arroz con Gandules (Puerto Rican Rice with Pigeon Peas)PR1 hMedium
• Bajan Rum Punch (One of Sour, Two of Sweet)BB15 minEasy
• Bake and Shark (Trinidadian Fried Fish Sandwich)TT1 h 10 minMedium
• Cuban Sandwich (Sándwich Cubano)CU25 minEasy
• Curry Crab and Dumplings (Tobago Style)TT1 h 15 minMedium
• Dhalpuri Roti (Trinidadian Split Pea-Filled Flatbread)TT1 h 15 minChallenging
• Doubles (Trinidadian Curried Chickpeas in Fried Bara)TT1 h 20 minMedium
• Goat Water (Kittitian Goat Stew with Breadfruit and Papaya)KN2 h 55 minMedium
• Griyo (Haitian Fried Pork)HT2 hMedium
• Jamaican Beef PattiesJM1 h 40 minMedium
• Jamaican Curry GoatJM2 h 55 minMedium
• Jamaican Oxtail Stew with Butter BeansJM4 h 30 minMedium
• Jamaican Rice and PeasJM1 h 55 minEasy
• Macaroni Pie (Trinidadian Baked Macaroni and Cheese)TT1 h 5 minEasy
• Mofongo (Puerto Rican Fried Plantain Mash)PR35 minMedium
• Pastelles (Trinidadian Christmas Cornmeal Parcels)TT2 h 10 minChallenging
• Pernil Asado (Puerto Rican Roast Pork Shoulder)PR6 hEasy
• Pholourie (Trinidadian Split Pea Fritters)TT35 minMedium
• Ropa Vieja (Cuban Shredded Beef in Tomato Sauce)CU3 hMedium
• Soup Joumou (Haitian Pumpkin Soup)HT2 h 30 minMedium
• Tostones (Twice-Fried Green Plantains)PR35 minEasy
• Trinidadian Black Cake (Rum-Soaked Fruit Cake)TT2 h 45 minMedium
• Trinidadian Callaloo (Dasheen Leaf and Okra Soup)TT1 h 5 minEasy
• Trinidadian Curry Chicken and PotatoTT1 h 15 minEasy
• Trinidadian Pelau (Caramelized Chicken and Pigeon Pea Rice)TT1 h 15 minMedium
• Ajiaco Cubano (Cuban Meat and Root Vegetable Stew)CU2 h 40 minMedium
• Akra (Haitian Malanga Fritters)HT50 minEasy
• Alcapurrias (Puerto Rican Stuffed Plantain Fritters)PR1 h 20 minMedium
• Arroz con Dulce (Puerto Rican Sweet Coconut Rice Pudding)PR1 h 5 minEasy
• Arroz con Pollo (Cuban Chicken and Yellow Rice)CU1 h 30 minMedium
• Asopao de Pollo (Puerto Rican Chicken and Rice Stew)PR1 h 20 minEasy
• Bacalaítos Fritos (Puerto Rican Salt Cod Fritters)PR1 hEasy
• Bahamian Boil Fish (Fish Simmered in Lime Broth)BS50 minEasy
• Bahamian Conch SaladBS25 minEasy
• Bahamian Johnny Cake (Sweet Skillet Bread)BS50 minEasy
• Bahamian Peas 'n' Rice (Pigeon Peas and Rice)BS1 hEasy
• Bajan Macaroni Pie (Baked Macaroni and Cheese)BB1 h 5 minEasy
• Café Cubano (Cuban Sweet Espresso with Espumita)CU13 minEasy
• Chicharrón de Pollo (Dominican Fried Chicken Bites)DO40 minEasy
• Chimi (Dominican Street Burger with Cabbage Slaw)DO40 minEasy
• Coco Bread (Jamaican Soft Folded Buns)JM1 hMedium
• Coquito (Puerto Rican Coconut Rum Drink)PR10 minEasy
• Cou-Cou and Flying Fish (Barbadian National Dish)BB1 h 5 minMedium