Deep-Fried Recipes

210 recipes from 126 cuisines. Each one has exact quantities, timings and estimated nutrition.

• India 6
• Japan 5
• Spain 4
• Trinidad and Tobago 4
• Tunisia 4
• Brazil 4
• Colombia 4
• Puerto Rico 4
• Morocco 4
• Mexico 3
• Italy 3
• Netherlands 3
• Portugal 3
• Philippines 3

All recipes (Page 1)

• Churros (Mexican Cinnamon-Sugar Fried Dough)MX45 minMedium
• Churros con Chocolate (Spanish Churros with Thick Hot Chocolate)ES55 minMedium
• Falafel (Crisp Chickpea Fritters with Tahini Sauce)PS50 minMedium
• Falafel (Crispy Chickpea Fritters in Pita)IL50 minMedium
• Fish and Chips (British Beer-Battered Cod)GB1 h 10 minMedium
• Frieten (Belgian Fries)BE45 minMedium
• Gulab Jamun (Milk Dumplings in Rose Syrup)IN1 hMedium
• Kotleta po-Kyivsky (Chicken Kyiv)UA1 h 30 minChallenging
• Pani Puri (Crisp Shells with Spiced Tangy Water)IN1 h 30 minChallenging
• Patatas Bravas (Spanish Fried Potatoes with Spicy Sauce)ES1 hEasy
• Poutine (Fries with Cheese Curds and Gravy)CA1 h 15 minMedium
• Samosa (Crisp Potato and Pea Pastries)IN2 h 5 minMedium
• Samosa (Crisp Potato and Pea Pastries)PK2 hMedium
• Ta'ameya (Egyptian Fava Bean Fritters)EG45 minMedium
• Tempura (Japanese Battered Shrimp and Vegetables)JP50 minMedium
• Tonkatsu (Japanese Breaded Pork Cutlet)JP40 minMedium
• Yan Su Ji (Taiwanese Popcorn Chicken with Fried Basil)TW45 minEasy
• Yangnyeom Chicken (Sweet and Spicy Korean Fried Chicken)KR55 minMedium
• Aloo Pie (Trinidadian Fried Potato Turnovers)TT1 h 5 minMedium
• Arancini (Sicilian Fried Rice Balls)IT1 h 45 minMedium
• Backhendl (Austrian Breaded Fried Chicken)AT1 hMedium
• Bake and Shark (Trinidadian Fried Fish Sandwich)TT1 h 10 minMedium
• Beignets Haricots (Cameroonian Fried Doughnuts with Spiced Red Beans)CM2 hMedium
• Berliner Pfannkuchen (Jelly-Filled German Doughnuts)DE1 h 5 minMedium
• Bitterballen (Dutch Beef Ragout Croquette Balls)NL3 hChallenging
• Bolinhos de Bacalhau (Portuguese Salt Cod Fritters)PT1 h 10 minMedium
• Brik bil Bidh (Tunisian Egg Brik)TN35 minMedium
• Calamares a la Romana (Spanish Fried Squid Rings)ES35 minEasy
• Calamari Fritti (Crispy Fried Squid with Lemon)IT30 minEasy
• Cannoli Siciliani (Sicilian Ricotta-Filled Pastry Shells)IT1 h 30 minChallenging
• Chiles Rellenos (Cheese-Stuffed Poblano Peppers)MX1 h 25 minChallenging
• Chả Giò (Vietnamese Crispy Fried Spring Rolls)VN1 h 45 minMedium
• Coxinha (Brazilian Chicken Croquettes)BR2 h 5 minMedium
• Croquetas de Jamón (Spanish Ham Croquettes)ES1 h 15 minMedium
• Doubles (Trinidadian Curried Chickpeas in Fried Bara)TT1 h 20 minMedium
• Empanadas Colombianas (Fried Corn Turnovers with Beef and Potato)CO1 h 35 minMedium
• Falafel (Lebanese Crisp Chickpea and Herb Fritters)LB45 minMedium
• Flautas de Pollo (Crispy Rolled Chicken Tacos)MX55 minMedium
• Fuchka (Bangladeshi Crisp Shells with Tamarind Water)BD1 h 15 minMedium
• Griyo (Haitian Fried Pork)HT2 hMedium
• Jalebi (Crisp Syrup-Soaked Spirals)IN55 minChallenging
• Karaage (Japanese Fried Chicken)JP35 minEasy
• Katsudon (Japanese Pork Cutlet and Egg Rice Bowl)JP40 minMedium
• Kibbeh Maqliyeh (Fried Stuffed Lebanese Kibbeh)LB2 h 10 minChallenging
• Loukoumades (Cypriot Honey Dough Puffs)CY40 minMedium
• Loukoumades (Greek Honey Doughnut Puffs)GR50 minMedium
• Lumpiang Shanghai (Filipino Fried Spring Rolls)PH1 h 15 minMedium
• Luqaimat (Crisp Fried Dumplings in Date Syrup)BH35 minMedium