Pastry and Pie Recipes
180 recipesAll recipes (Page 4)
Samosa za Nyama (Kenyan Beef Samosas)KE1 h 40 minChallenging
Samsa (Kazakh Baked Lamb and Onion Pastries)KZ1 h 40 minChallenging
Semlor (Swedish Cream-Filled Cardamom Buns)SE1 h 5 minMedium
Sigara Böreği (Crispy Cheese-Filled Phyllo Rolls)TR55 minMedium
Speķa Pīrāgi (Latvian Bacon and Onion Buns)LV1 h 8 minMedium
Szarlotka (Polish Apple Cake with Grated Shortcrust Topping)PL1 h 55 minMedium
Tarta Pascualina (Argentine Spinach and Egg Pie)AR1 h 35 minMedium
Tarta Pascualina (Uruguayan Spinach and Egg Pie)UY1 h 35 minMedium
Tarte au Sucre (Québec Sugar Pie)CA1 h 30 minMedium
Tarteletter med Høns i Asparges (Danish Chicken and Asparagus in Pastry Shells)DK1 h 55 minMedium
Timpana (Maltese Baked Macaroni Pie)MT2 h 40 minChallenging
Tiropita (Greek Feta and Cheese Phyllo Pie)GR1 h 20 minMedium
Vegan Cinnamon Rolls with Maple Glaze∞1 h 5 minMedium
White Bean Pot Pie with Herb Biscuits∞1 h 25 minMedium
Zagorski Štrukli (Baked Cheese Pastry from Zagorje)HR1 h 35 minMedium
Zelnik (Macedonian Spinach and Leek Pie)MK1 h 40 minMedium
Figolli (Maltese Easter Almond-Filled Cakes)MT1 h 30 minMedium
Fugassa (Monégasque Sweet Orange Blossom and Almond Bread)MC55 minMedium
Gizzada (Jamaican Coconut Tarts)JM1 h 15 minMedium
Griwech (Algerian Twisted Honey Pastries)DZ1 h 15 minMedium
Içlekli (Turkmen Layered Meat Pie)TM1 h 45 minMedium
Kapsapirukas (Estonian Cabbage Pie)EE1 h 55 minMedium
Kleinur (Icelandic Twisted Doughnuts)IS1 h 5 minMedium
Kulebyaka (Russian Salmon and Rice Pie)RU1 h 30 minMedium
Orelletes (Andorran Fried Dough Ears)AD50 minMedium
Plăcinte Poale-n Brâu (Moldavian Folded Cheese Pies)RO1 h 25 minMedium
Poale-n Brâu (Moldovan Cheese-Filled Pastry Parcels)MD1 h 15 minMedium
Qalb el Louz (Algerian Almond Semolina Cake)DZ55 minEasy
Saskatoon Berry PieCA1 h 45 minMedium
Sklandrausis (Latvian Carrot and Potato Rye Tart)LV1 h 45 minMedium
Tikvenik (Bulgarian Pumpkin and Walnut Filo Pastry)BG1 h 30 minMedium
Torta tal-Lampuki (Maltese Mahi-Mahi and Vegetable Pie)MT2 h 20 minMedium
Tourte de Blettes Sucrée (Monégasque Sweet Swiss Chard Pie)MC1 h 35 minMedium
Zwetschgendatschi (Bavarian Plum Cake on Yeast Dough)DE1 h 20 minMedium
Zwiebelwähe (Swiss Onion Tart)CH1 h 50 minMedium
Şəkərbura (Azerbaijani Nut-Filled Crescent Pastries)AZ1 h 15 minMedium