Steamed Recipes
120 recipesAll recipes (Page 2)
Couscous Tfaya (Moroccan Couscous with Caramelized Onions and Raisins)MA2 h 45 minMedium
Dagnje na Buzaru (Mussels in Garlic and White Wine)HR32 minEasy
Daifuku (Soft Mochi Filled with Sweet Red Bean Paste)JP45 minMedium
Garlic Butter Steamed Clams∞20 minEasy
Guava Duff (Bahamian Boiled Guava Pudding)BS2 hMedium
Gyeran Jjim (Korean Steamed Egg Casserole)KR25 minEasy
Humitas (Chilean Fresh Corn Parcels with Basil)CL1 h 40 minMedium
Humitas (Ecuadorian Fresh Corn Tamales)EC1 h 45 minMedium
Ilish Bhapa (Steamed Hilsa in Mustard and Coconut)BD40 minMedium
Jamaican Steamed Fish with Okra and VegetablesJM45 minEasy
Khao Niao (Lao Steamed Sticky Rice)LA40 minEasy
Kosksi bil Hout (Tunisian Fish Couscous)TN1 h 50 minMedium
Lemon Herb Couscous with Toasted Almonds∞15 minEasy
Libyan Couscous with Lamb, Pumpkin and ChickpeasLY2 h 20 minMedium
Loobia Polo (Persian Green Bean and Beef Rice)IR2 h 35 minMedium
Lovo (Fijian Earth Oven Chicken and Root Crops)FJ2 hMedium
Luwombo (Ugandan Chicken Stew Steamed in Banana Leaves)UG2 h 35 minMedium
Maboké de Poisson (Congolese Fish Steamed in Banana Leaves)CG1 hMedium
Manty (Kazakh Steamed Lamb and Pumpkin Dumplings)KZ1 h 45 minChallenging
Matooke (Ugandan Steamed Green Banana Mash)UG1 h 35 minEasy
Mauritanian Couscous with Lamb and VegetablesMR2 h 30 minMedium
Moi Moi (Nigerian Steamed Bean Pudding)NG1 h 25 minMedium
Mok Pa (Lao Steamed Fish in Banana Leaf)LA1 hMedium
Momo (Bhutanese Beef and Cabbage Dumplings)BT1 h 20 minMedium
Mumu (Papua New Guinea Pork and Vegetable Earth Oven Feast)PG3 h 40 minMedium
Nasi Kuning (Indonesian Turmeric Coconut Rice)ID1 hEasy
Num Ansom Chek (Cambodian Sticky Rice and Banana Cake)KH2 h 20 minMedium
Pachamanca a la Olla (Andean Pot-Cooked Meats and Tubers)PE2 h 20 minMedium
Parené Buchty (Slovak Steamed Plum Jam Buns)SK1 h 20 minMedium
Pepes Ikan (Sundanese Fish Steamed in Banana Leaf)ID1 h 5 minMedium
Pinnekjøtt (Norwegian Steamed Salted Lamb Ribs)NO2 h 20 minMedium
Pla Neung Manao (Thai Steamed Fish with Lime and Garlic)TH30 minMedium
Sankya Lapov (Cambodian Pumpkin Custard)KH1 h 10 minMedium
Songpyeon (Half-Moon Rice Cakes with Sesame)KR1 h 10 minMedium
Spicy Tomato Mussels with Basil∞35 minEasy
Steamed Green-Lipped Mussels with Garlic and White WineNZ27 minEasy
String Hoppers (Idi Appa, Steamed Rice Noodle Nests)LK1 h 5 minMedium
Tamales Colorados (Guatemalan Red Christmas Tamales)GT4 hChallenging
Tamales de Pollo (Salvadoran Chicken Tamales)SV3 h 20 minChallenging
Tamales de Rajas con Queso (Poblano and Cheese Tamales)MX3 h 10 minChallenging
Thiakry (Senegalese Millet Couscous with Sweet Yogurt)SN45 minEasy
Watalappan (Sri Lankan Coconut Custard Pudding)LK55 minMedium
Xôi Xéo (Sticky Rice with Mung Bean and Fried Shallots)VN1 h 10 minMedium
Ablo (Togolese Steamed Rice and Maize Cakes)TG1 h 5 minMedium
Akassa (Beninese Steamed Fermented Corn Dough)BJ1 h 10 minMedium
Baho (Nicaraguan Beef, Plantain and Yuca Steamed in Banana Leaves)NI4 h 10 minMedium
Chitoi Pitha (Bangladeshi Steamed Rice Flour Cakes)BD40 minEasy
Conkies (Barbadian Steamed Cornmeal and Pumpkin Parcels)BB1 h 50 minMedium