High-Protein Recipes (25 g+ per Serving)
1214 recipesAll recipes (Page 19)
Poltavski Halushky (Ukrainian Dumplings with Chicken and Bacon)UA1 h 35 minMedium
Polvo à Lagareiro (Roast Octopus with Olive Oil and Potatoes)PT1 h 50 minMedium
Pork and Apple Burgers with Sage∞32 minEasy
Pork Medallions with Mushrooms and Thyme∞40 minEasy
Poronkäristys (Finnish Sautéed Reindeer with Mash)FI1 h 25 minEasy
Potato and Herb Fish Cakes∞1 h 5 minMedium
Potjiekos (Namibian Beef and Vegetable Pot Stew)NA3 h 30 minEasy
Potjiekos (South African Pot Stew)ZA3 hMedium
Poulet Bicyclette (Burkinabe Grilled Chicken)BF1 h 15 minMedium
Poulet Braisé (Ivorian Grilled Chicken)CI1 h 20 minMedium
Poulet Moambé (Congolese Chicken in Palm Nut Sauce)CD1 h 40 minEasy
Pudding and Souse (Bajan Saturday Dish)BB2 h 50 minMedium
Punjene Paprike (Serbian Stuffed Peppers)RS1 h 50 minEasy
Purica s Mlincima (Roast Turkey with Baked Flatbread Noodles)HR3 h 15 minMedium
Pwason Fri (Haitian Fried Fish with Spicy Onion Sauce)HT1 hMedium
Pâté Chinois (Québécois Shepherd's Pie)CA1 h 30 minEasy
Qabooli (Omani Chicken Rice with Raisins and Nuts)OM1 h 50 minMedium
Qidreh (Palestinian Spiced Lamb and Rice Pot)PS3 hMedium
Quzi (Iraqi Slow-Roasted Lamb on Spiced Rice)IQ5 h 10 minMedium
Rabo de Toro (Córdoba Braised Oxtail Stew)ES4 h 30 minMedium
Rawon (East Javanese Black Beef Soup)ID3 hMedium
Red Beans and RiceUS3 h 20 minEasy
Reina Pepiada (Venezuelan Chicken and Avocado Arepa Filling)VE45 minEasy
Rekesmørbrød (Norwegian Open Shrimp Sandwich)NO25 minEasy
Rfissa (Moroccan Chicken and Lentils over Shredded Flatbread)MA2 h 20 minMedium
Ribbe (Norwegian Christmas Pork Belly with Crackling)NO3 h 5 minMedium
Riblja čorba (Montenegrin Fish Soup with Tomato and Garlic)ME1 h 20 minEasy
Rinderrouladen (German Beef Rolls with Bacon and Pickle)DE2 h 40 minMedium
Riz bi Djaj (Lebanese Spiced Rice with Chicken and Toasted Nuts)LB1 h 35 minMedium
Riz Gras (Guinean Festive Rice with Chicken and Vegetables)GN1 h 45 minMedium
Riz Gras (Ivorian Tomato Rice with Chicken)CI1 h 30 minMedium
Roast Leg of Lamb with Mint Sauce (New Zealand Sunday Roast)NZ2 h 15 minMedium
Roasted Breadfruit and Fried Jackfish (National Dish)VC1 h 55 minMedium
Roasted Turkey Tenderloin with Maple Mustard Glaze∞40 minEasy
Romazava (Malagasy Beef and Greens Stew)MG2 h 10 minEasy
Rosemary Lamb and Root Vegetable Stew∞2 h 55 minMedium
Ryba pod Marinadom (Fish Under Carrot and Onion Marinade)RU1 h 5 minMedium
Rántott Hús (Hungarian Breaded Pork Cutlets)HU45 minEasy
Saba no Shioyaki (Salt-Grilled Mackerel)JP22 minEasy
Sabzi Challow (Afghan Spinach and Lamb Stew with Rice)AF2 h 30 minMedium
Sajji (Balochi-Style Roast Chicken)PK1 h 30 minMedium
Sajta de Pollo (Bolivian Chicken in Yellow Chili Sauce)BO1 h 50 minEasy
Salata od Hobotnice (Dalmatian Octopus Salad)HR1 h 35 minMedium
Saleeg (Hejazi Creamy Rice with Chicken and Milk)SA1 h 50 minMedium
Salmon and Broccoli Rice Bowls with Sesame Dressing∞32 minEasy
Salmon Burgers with Lemon Yogurt Sauce∞28 minMedium
Saltah (Yemeni Lamb Stew with Fenugreek Froth)YE2 h 20 minMedium
Samaki wa Kukaanga (Kenyan Fried Tilapia)KE45 minMedium