European Recipes
874 recipesAll recipes (Page 13)
Pogača (Macedonian Round White Bread)MK1 hMedium
Pogácsa (Hungarian Savory Cheese Scones)HU1 hMedium
Polenta e Funghi (Creamy Polenta with Garlicky Mushrooms)IT1 h 5 minEasy
Poltavski Halushky (Ukrainian Dumplings with Chicken and Bacon)UA1 h 35 minMedium
Polvo à Lagareiro (Roast Octopus with Olive Oil and Potatoes)PT1 h 50 minMedium
Poronkäristys (Finnish Sautéed Reindeer with Mash)FI1 h 25 minEasy
Prebranac (Serbian Baked Beans with Onions)RS2 h 15 minEasy
Prekmurska Gibanica (Slovenian Layered Poppy Seed and Apple Pastry)SI2 hMedium
Priganice (Montenegrin Fried Dough with Honey and Cheese)ME50 minEasy
Prinsesstårta (Swedish Princess Cake)SE2 h 10 minChallenging
Pudim Flan (Portuguese Caramel Custard)PT1 h 35 minMedium
Punjene Paprike (Serbian Stuffed Peppers)RS1 h 50 minEasy
Purica s Mlincima (Roast Turkey with Baked Flatbread Noodles)HR3 h 15 minMedium
Pyrizhky z Kapustoyu (Ukrainian Baked Cabbage Buns)UA1 h 45 minMedium
Pytt i Panna (Swedish Potato and Meat Hash)SE50 minEasy
Pão de Ló (Portuguese Sponge Cake)PT55 minMedium
Pönnukökur (Icelandic Thin Pancakes with Sugar)IS35 minEasy
Qofte të Fërguara (Albanian Fried Meatballs)AL45 minEasy
Qutab (Azerbaijani Herb and Greens Flatbread Turnovers)AZ1 h 30 minMedium
Rabo de Toro (Córdoba Braised Oxtail Stew)ES4 h 30 minMedium
Rakott Krumpli (Hungarian Layered Potato Casserole)HU1 h 30 minEasy
Rassolnik (Russian Pickle and Barley Soup)RU2 h 5 minMedium
Rekesmørbrød (Norwegian Open Shrimp Sandwich)NO25 minEasy
Remoulade (Danish Pickle and Curry Sauce)DK15 minEasy
Ribbe (Norwegian Christmas Pork Belly with Crackling)NO3 h 5 minMedium
Riblja čorba (Montenegrin Fish Soup with Tomato and Garlic)ME1 h 20 minEasy
Ribollita (Tuscan Bread and Bean Soup)IT1 h 40 minEasy
Riisipuuro (Finnish Rice Porridge)FI1 hEasy
Rinderrouladen (German Beef Rolls with Bacon and Pickle)DE2 h 40 minMedium
Risalamande (Danish Christmas Rice Pudding with Cherry Sauce)DK1 h 15 minEasy
Rissóis de Camarão (Portuguese Shrimp Turnovers)PT1 h 40 minChallenging
Roast Potatoes (Crispy British Roasties)GB1 h 20 minMedium
Rode Kool met Appeltjes (Dutch Braised Red Cabbage with Apples)NL1 h 25 minEasy
Roggenmischbrot (German Rye and Wheat Sourdough Bread)DE1 h 25 minMedium
Rosół (Polish Chicken Noodle Soup)PL2 h 55 minEasy
Rote Grütze (North German Red Berry Pudding)DE25 minEasy
Rupjmaize (Latvian Dark Rye Bread)LV1 h 30 minMedium
Rupjmaizes Kārtojums (Latvian Layered Rye Bread Dessert)LV35 minEasy
Ryba pod Marinadom (Fish Under Carrot and Onion Marinade)RU1 h 5 minMedium
Rántott Hús (Hungarian Breaded Pork Cutlets)HU45 minEasy
Rømmegrøt (Norwegian Sour Cream Porridge)NO35 minMedium
Rúgbrauð (Icelandic Sweet Dark Rye Bread)IS3 h 15 minEasy
Salade Lyonnaise (Frisée Salad with Bacon and Poached Egg)FR35 minMedium
Salam de Biscuiți (Romanian Chocolate Biscuit Salami)RO30 minEasy
Salata od Hobotnice (Dalmatian Octopus Salad)HR1 h 35 minMedium
Salată de Boeuf (Romanian Vegetable and Chicken Salad)RO1 h 20 minEasy
Salată de Icre (Romanian Carp Roe Spread)RO20 minEasy
Salată de Vinete (Moldovan Smoky Eggplant Salad)MD1 hEasy