Festive Recipes

669 recipes from 165 cuisines. Each one has exact quantities, timings and estimated nutrition.

• International 62
• India 13
• Poland 13
• Lebanon 13
• Russia 13
• Mexico 12
• Morocco 12
• Spain 11
• Germany 11
• Ukraine 10
• Bangladesh 10
• Nigeria 9
• Iran 9
• United States 8

All recipes (Page 1)

• American Apple PieUS1 h 55 minMedium
• Baklava (Greek Walnut Phyllo Pastry with Honey Syrup)GR1 h 55 minMedium
• Baklava (Turkish Pistachio Phyllo Pastry in Syrup)TR1 h 45 minMedium
• Beef Rendang (Slow-Cooked Beef in Coconut and Spices)MY3 h 40 minMedium
• Chicken Biryani (Karachi-Style Layered Rice)PK2 h 10 minChallenging
• Chocolate Layer Cake with Chocolate Buttercream∞1 h 10 minMedium
• Chocolate-Dipped Strawberries∞25 minEasy
• Churros con Chocolate (Spanish Churros with Thick Hot Chocolate)ES55 minMedium
• Classic Pumpkin PieUS1 h 43 minMedium
• Crispy Roasted Potatoes with Rosemary and Garlic∞1 h 25 minMedium
• Feng Li Su (Taiwanese Pineapple Cakes)TW1 h 45 minMedium
• Gulab Jamun (Milk Dumplings in Rose Syrup)IN1 hMedium
• Hyderabadi Dum Biryani (Layered Chicken and Rice)IN1 h 55 minChallenging
• Jagnjetina ispod sača (Montenegrin Lamb Roasted Under the Bell)ME3 h 25 minMedium
• Jiaozi (Pork and Napa Cabbage Dumplings)CN1 h 15 minMedium
• Kapustnica (Slovak Sauerkraut Soup with Smoked Sausage and Mushrooms)SK2 h 10 minEasy
• Knafeh Nabulsiyeh (Cheese Knafeh with Crisp Pastry and Syrup)PS1 h 25 minMedium
• Knafeh Nabulsiyeh (Crisp Shredded Pastry with Sweet Cheese)JO1 h 25 minMedium
• Kotleta po-Kyivsky (Chicken Kyiv)UA1 h 30 minChallenging
• Käsefondue (Swiss Cheese Fondue)CH40 minEasy
• Lasagne alla Bolognese (Baked Lasagne with Ragù and Béchamel)IT3 h 25 minMedium
• Machboos Laham (Qatari Spiced Lamb and Rice)QA3 hMedium
• Mansaf (Jordanian Lamb in Fermented Yogurt Sauce with Rice)JO3 h 10 minMedium
• Mole Poblano (Chicken in Chile and Chocolate Sauce)MX3 hChallenging
• Nigerian Party Jollof RiceNG1 h 20 minMedium
• Om Ali (Egyptian Warm Milk Pudding with Pastry and Nuts)EG1 h 5 minEasy
• Paella Valenciana (Valencian Chicken and Rabbit Paella)ES1 h 35 minChallenging
• Peking Duck (Beijing Kaoya)CN2 h 20 minChallenging
• Pepperpot (Guyanese Cassareep Meat Stew)GY3 h 10 minMedium
• Pierogi Ruskie (Polish Potato and Cheese Dumplings)PL1 h 45 minMedium
• Poulet DG (Cameroonian Chicken with Plantains and Vegetables)CM1 h 45 minMedium
• Pumpkin Spice Latte∞13 minEasy
• Raclette (Swiss Melted Cheese with Potatoes)CH55 minEasy
• Rendang Daging (Padang Beef Rendang)ID4 hMedium
• Roast Turkey with Herb Butter and Pan GravyUS3 h 20 minMedium
• Sachertorte (Viennese Chocolate Apricot Cake)AT1 h 30 minMedium
• Schwarzwälder Kirschtorte (Black Forest Cake)DE1 h 35 minMedium
• Seven-Vegetable Couscous (Moroccan Friday Couscous)MA2 h 30 minMedium
• Shanghai Red-Braised Pork Belly (Hong Shao Rou)CN2 hMedium
• Vanilla Layer Cake with Vanilla Buttercream∞1 h 15 minMedium
• Vanillekipferl (Austrian Vanilla Crescent Cookies)AT55 minMedium
• Air Fryer Brussels Sprouts with Balsamic and Honey∞26 minEasy
• Almás Rétes (Hungarian Apple Strudel)HU1 h 40 minChallenging
• Arroz con Gandules (Puerto Rican Rice with Pigeon Peas)PR1 hMedium
• Asado (Argentine Beef Barbecue)AR2 h 50 minMedium
• Ayam Masak Merah (Malay Chicken in Spiced Tomato-Chili Sauce)MY1 h 45 minMedium
• Bacalao al Pil Pil (Basque Salt Cod in Garlic Emulsion)ES1 hChallenging
• Bajan Rum Punch (One of Sour, Two of Sweet)BB15 minEasy