Traditional Recipes
2692 recipesAll recipes (Page 25)
Ebinyebwa (Ugandan Groundnut Sauce)UG1 h 5 minEasy
Efo Riro (Yoruba Spinach Stew)NG1 h 40 minMedium
Ema Datshi (Bhutanese Chilies in Cheese Sauce)BT35 minEasy
Empanadas de Plátano (Salvadoran Plantain Turnovers with Milk Custard)SV1 h 30 minMedium
Encebollado (Ecuadorian Tuna and Yuca Soup)EC1 h 5 minEasy
Enchiladas Guatemaltecas (Guatemalan Tostadas with Beet Curtido)GT1 h 25 minMedium
Enchilado de Camarones (Cuban Shrimp in Creole Sauce)CU50 minEasy
Engadiner Nusstorte (Swiss Walnut Caramel Tart)CH1 h 45 minMedium
Ensalada Chilena (Chilean Tomato and Onion Salad)CL15 minEasy
Ensalada de Nopales (Mexican Cactus Paddle Salad)MX35 minEasy
Erdäpfelsalat (Austrian Warm Potato Salad)AT40 minEasy
Erwtensoep (Dutch Split Pea Soup with Smoked Sausage)NL2 h 40 minEasy
Escabeche de Pescado (Peruvian Fried Fish in Spiced Onion Vinaigrette)PE55 minMedium
Escalivada (Catalan Roasted Vegetables)ES1 h 5 minEasy
Escondidinho de Carne Seca (Dried Beef and Cassava Mash Casserole)BR2 h 30 minMedium
Espinacas con Garbanzos (Seville-Style Spinach and Chickpeas)ES40 minEasy
Etli Biber Dolması (Turkish Peppers Stuffed with Beef and Rice)TR1 h 45 minMedium
Ezogelin Çorbası (Turkish Red Lentil, Bulgur and Mint Soup)TR1 h 10 minEasy
Fagioli con le cotiche (San Marino Bean and Pork Rind Soup)SM2 h 35 minEasy
Faloodeh (Persian Frozen Rice Noodle and Rose Water Sorbet)IR30 minEasy
Fanesca (Ecuadorian Holy Week Bean and Grain Soup)EC2 h 30 minChallenging
Farmhouse Stir-Fried Pork with Green Chilies (Nongjia Xiaochao Rou)CN27 minEasy
Farofa (Toasted Cassava Flour with Bacon and Egg)BR30 minEasy
Fasolada (Greek White Bean Soup)GR2 hEasy
Fasole Bătută (Moldovan Bean Spread with Fried Onions)MD1 h 40 minEasy
Fasole Bătută (Romanian Mashed Bean Dip with Caramelized Onions)RO2 hEasy
Fasolka po Bretońsku (Polish White Beans with Smoked Sausage)PL2 hEasy
Fasoulia bi Lahme (White Bean and Lamb Stew)SY2 h 25 minEasy
Fatayer Sabanekh (Lebanese Spinach Pies with Lemon and Sumac)LB1 h 5 minMedium
Fatteh Hummus (Chickpeas, Crisp Bread and Garlic Yogurt)SY40 minEasy
Fattet Hummus (Lebanese Chickpeas with Crisp Pita and Garlic Yogurt)LB40 minEasy
Fava Santorinis (Santorini Yellow Split Pea Purée)GR1 h 5 minEasy
Feijoada à Portuguesa (Portuguese Bean and Pork Stew)PT2 h 35 minEasy
Feijão Tropeiro (Minas Gerais Beans with Bacon and Cassava Flour)BR1 h 55 minEasy
Fiambre (Guatemalan All Saints' Day Salad)GT2 h 20 minChallenging
Fideuà (Valencian Noodle Paella with Seafood)ES1 hMedium
Firni (Afghan Cardamom and Rose Milk Pudding)AF25 minEasy
Fish Pie (Creamy Fish Pie with Mashed Potato Topping)GB1 h 35 minMedium
Fish Vindaye (Mauritian Mustard and Turmeric Fish)MU45 minEasy
Fiskesuppe (Norwegian Creamy Fish Soup)NO50 minEasy
Flan Casero con Dulce de Leche (Uruguayan Caramel Flan)UY1 h 15 minMedium
Flan con Dulce de Leche (Argentine Caramel Flan)AR1 h 25 minMedium
Flan de Leche (Cuban Caramel Custard)CU1 h 25 minMedium
Flaounes (Cypriot Easter Cheese Pastries)CY1 h 25 minMedium
Flying Fish Cutter (Bajan Fried Fish Sandwich)BB35 minEasy
Fougasse (Provençal Olive Oil Flatbread)FR50 minMedium
Foul (Qatari Fava Beans with Lemon, Cumin and Olive Oil)QA1 h 50 minEasy
Foul Moudammas (Lebanese Warm Fava Beans with Lemon and Garlic)LB25 minEasy