Traditional Recipes
2692 recipesAll recipes (Page 52)
Moo Hong (Phuket Braised Pork Belly)TH2 h 20 minMedium
Morir Soñando (Dominican Orange and Milk Drink)DO10 minEasy
Morogo (Botswana Stewed Leafy Greens)BW50 minEasy
Mors (Russian Cranberry Fruit Drink)RU25 minEasy
Mosterdsoep (Dutch Mustard Soup with Bacon)NL45 minEasy
Motoho (Basotho Fermented Sorghum Porridge)LS35 minEasy
Moyo (Beninese Fried Fish with Onion and Tomato Sauce)BJ1 h 5 minEasy
Mtori (Kilimanjaro Banana and Beef Soup)TZ2 h 15 minEasy
Muhammar (Bahraini Sweet Rice with Fried Fish)BH1 h 10 minMedium
Mukeke (Burundian Whole Fish in Tomato and Onion Sauce)BI50 minEasy
Mulah Tagalia (Sudanese Minced Beef Stew)SD1 h 15 minEasy
Mulgikapsad (Estonian Sauerkraut and Barley Stew with Pork)EE2 h 10 minEasy
Mulgipuder (Estonian Potato and Barley Mash with Bacon)EE1 h 10 minEasy
Mumawwash (Bahraini Rice with Mung Beans and Fried Onions)BH1 h 45 minEasy
Mumawwash (Kuwaiti Rice with Green Mung Beans)KW1 h 15 minEasy
Muufo (Somali Cornbread Flatbread)SO55 minMedium
Nam Jim Jaew (Isan Dipping Sauce)TH10 minEasy
Nam Prik Noom (Northern Thai Roasted Green Chili Dip)TH30 minEasy
Nam Prik Ong (Northern Thai Tomato and Pork Chili Dip)TH50 minEasy
Napolitaines (Mauritian Jam-Filled Shortbread Cookies)MU51 minEasy
Nauruan Iced Coffee (Sweet Milk Coffee over Ice)NR10 minEasy
Ndambe (Senegalese Black-Eyed Pea Stew)SN1 h 25 minEasy
New Mexico Green Chile StewUS1 h 55 minEasy
Ngalax (Senegalese Easter Millet and Baobab Dessert)SN45 minEasy
Nhoam Svay (Cambodian Green Mango Salad)KH30 minEasy
Nhopi (Zimbabwean Pumpkin and Maize Porridge)ZW55 minEasy
Nova Scotia Blueberry GruntCA40 minEasy
Ntaba (Congolese Grilled Goat)CG2 h 5 minMedium
Nyambeh Nyebbeh (Gambian Black-Eyed Peas and Cassava with Fried Fish)GM1 h 30 minEasy
Nyemba (Malawian Bean Stew with Tomato and Onion)MW1 h 55 minEasy
Obwarzanek Krakowski (Kraków-Style Braided Bread Ring)PL1 h 5 minMedium
Omek Houria (Tunisian Spiced Carrot Salad)TN30 minEasy
Orelletes (Andorran Fried Dough Ears)AD50 minMedium
Oromo (Kyrgyz Steamed Meat and Potato Roll)KG1 h 40 minMedium
Oshi Burida (Tajik Herb and Chickpea Noodle Soup)TJ1 h 15 minEasy
Oshifima with Spinach Relish (Namibian Millet Porridge)NA45 minMedium
Oshikundu (Namibian Fermented Millet Drink)NA40 minMedium
Ostropel de Pui (Romanian Garlic and Tomato Chicken)RO1 h 40 minEasy
Pajeri Nanas (Bruneian Pineapple Curry)BN1 hEasy
Palava Sauce (Liberian Jute Leaf and Meat Stew)LR1 h 30 minEasy
Pampoenkoekies (Pumpkin Fritters with Cinnamon Sugar)ZA1 hEasy
Pan Amasado (Chilean Hand-Kneaded Bread Rolls)CL52 minMedium
Pan de Coco (Honduran Coconut Bread Rolls)HN1 hMedium
Pan-Fried Walleye (Shore Lunch)CA55 minEasy
Papa le Moroho (Basotho Maize Porridge with Cooked Greens)LS50 minEasy
Papet Vaudois (Vaud Leek and Potato Stew with Sausage)CH1 h 25 minEasy
Pastitsada (Corfu Spiced Beef with Thick Pasta)GR3 h 15 minMedium
Pasul (Albanian White Bean Stew)AL2 h 10 minEasy