Traditional Recipes
2692 recipesAll recipes (Page 49)
Grünkohl mit Pinkel (North German Braised Kale with Smoked Sausage)DE2 h 10 minEasy
Guiso de Lentejas (Uruguayan Lentil Stew with Chorizo)UY1 h 20 minEasy
Gundruk ko Jhol (Nepali Fermented Greens Soup)NP40 minEasy
Gurasa (Sudanese Pan Bread)SD50 minEasy
Guriltai Shol (Mongolian Noodle Soup with Mutton)MN2 h 20 minEasy
Habichuelas con Dulce (Dominican Sweet Creamed Beans)DO2 h 30 minMedium
Hachee (Dutch Beef and Onion Stew)NL3 h 15 minEasy
Haft Mewa (Afghan Seven-Fruit Compote)AF20 minEasy
Halvaitar (Tajik Toasted Flour Halva)TJ45 minMedium
Hamsi Tava (Crispy Fried Anchovies with Cornmeal)TR45 minMedium
Hanini (Saudi Date and Bread Dessert with Ghee)SA35 minEasy
Hausa Koko (Ghanaian Spiced Millet Porridge)GH40 minEasy
Hernesupp (Estonian Split Pea Soup with Smoked Pork)EE1 h 45 minEasy
Hilachas (Guatemalan Shredded Beef in Tomato Sauce)GT3 hMedium
Hinava (Sabah Lime-Cured Fish Salad)MY20 minEasy
Hojaldras (Panamanian Fried Dough)PA50 minEasy
Hoto (Yamanashi Miso Noodle and Pumpkin Stew)JP55 minEasy
Hrybny Sup (Belarusian Mushroom and Barley Soup)BY1 h 20 minEasy
Hurmašice (Bosnian Syrup-Soaked Semolina Cookies)BA1 h 5 minMedium
Ibiharage (Burundian Red Beans in Palm Oil)BI2 hEasy
Ibihaza (Rwandan Pumpkin and Bean Stew)RW2 hEasy
Ifisashi (Zambian Greens in Peanut Sauce) with NshimaZM1 h 10 minMedium
Ikivuguto (Rwandan Fermented Milk)RW20 minEasy
Irish Porter Cake (Stout Fruit Cake)IE2 h 15 minMedium
Ishikari Nabe (Hokkaido Salmon and Miso Hot Pot)JP45 minEasy
Isombe (Rwandan Cassava Leaves with Peanut and Eggplant)RW1 h 35 minEasy
Istarska Maneštra (Istrian Bean and Corn Soup)HR1 h 55 minEasy
Içlekli (Turkmen Layered Meat Pie)TM1 h 45 minMedium
Jaffna Crab Curry (Nandu Kari)LK1 h 10 minMedium
Jagacida (Cape Verdean Rice and Bean One-Pot)CV1 h 45 minEasy
Jasha Maroo (Bhutanese Spicy Chicken Stew)BT1 h 10 minEasy
Jeow Mak Keua (Lao Smoky Eggplant Dip)LA45 minEasy
Jiggs Dinner (Newfoundland Boiled Dinner)CA3 h 50 minEasy
Jireesh (Kuwaiti Cracked Wheat and Chicken Porridge)KW2 h 55 minMedium
Jocón (Guatemalan Chicken in Green Tomatillo Sauce)GT1 h 20 minMedium
Jota (Slovenian Bean and Sauerkraut Soup)SI2 h 25 minEasy
Juane (Amazonian Rice and Chicken Bundles in Leaves)PE2 h 40 minChallenging
Jus de Tamarin (Guinean Tamarind Drink)GN15 minEasy
Jāņu Siers (Latvian Midsummer Caraway Cheese)LV55 minMedium
Kabalagala (Ugandan Banana and Cassava Flour Pancakes)UG40 minEasy
Kafteji (Tunisian Fried Vegetables with Eggs)TN1 hEasy
Kak'ik (Guatemalan Spiced Turkey Soup)GT2 h 25 minMedium
Kala (Liberian Sweet Fried Dough Balls)LR35 minEasy
Kalduny (Belarusian Meat-Filled Potato Dumplings)BY1 h 50 minChallenging
Kalops (Swedish Beef Stew with Allspice)SE3 h 5 minEasy
Kanda ti Nyama (Central African Spicy Beef and Peanut Meatballs)CF1 h 15 minEasy
Kanya (Sierra Leonean Peanut and Rice Candy)SL30 minEasy
Kapenta with Tomato and Onion (Zambian Fried Kapenta)ZM45 minEasy