Traditional Recipes
2692 recipesAll recipes (Page 8)
Dal Tadka (Yellow Lentils with Spiced Tempering)IN55 minEasy
Dan Bing (Taiwanese Egg Crepe Rolls)TW25 minEasy
Dan Zai Mian (Tainan Danzai Noodles with Shrimp and Pork)TW1 h 15 minMedium
Dapanji (Xinjiang Big Plate Chicken)CN1 h 15 minMedium
Deruny (Ukrainian Potato Pancakes)UA45 minEasy
Dhal Puri (Guyanese Split Pea Stuffed Flatbread)GY1 h 45 minChallenging
Dhalpuri Roti (Trinidadian Split Pea-Filled Flatbread)TT1 h 15 minChallenging
Dobos Torta (Hungarian Caramel Sponge Cake)HU2 h 30 minChallenging
Dolmades Yialantzi (Rice-Stuffed Vine Leaves)GR2 hMedium
Doro Wat (Ethiopian Spicy Chicken Stew)ET2 h 10 minMedium
Dou Hua (Taiwanese Silky Tofu Pudding with Ginger Syrup)TW30 minMedium
Doubles (Trinidadian Curried Chickpeas in Fried Bara)TT1 h 20 minMedium
Dry-Fried Green Beans (Gan Bian Si Ji Dou)CN30 minEasy
Dulce de Leche (Argentine Milk Caramel)AR2 h 50 minEasy
Eastern Carolina Pulled PorkUS7 h 20 minEasy
Egusi Soup (Nigerian Melon Seed Soup)NG1 h 55 minMedium
Elisenlebkuchen (Nuremberg-Style Soft Gingerbread Cookies)DE55 minMedium
Elliniko Kafe (Greek Coffee)GR7 minEasy
Empanada Gallega (Galician Tuna and Pepper Pie)ES2 hMedium
Empanadas Colombianas (Fried Corn Turnovers with Beef and Potato)CO1 h 35 minMedium
Empanadas Criollas (Argentine Beef Empanadas)AR1 h 40 minMedium
Empanadas de Pino (Chilean Baked Beef and Onion Empanadas)CL2 hMedium
Enchiladas Verdes (Chicken Enchiladas in Green Salsa)MX1 h 5 minMedium
English Trifle (Sponge, Berries, Custard and Cream)GB55 minMedium
Ensaimada Mallorquina (Mallorcan Spiral Pastry)ES1 h 22 minChallenging
Ensaladilla Rusa (Spanish Potato and Tuna Salad)ES1 hEasy
Eru (Cameroonian Wild Leaf and Spinach Stew with Palm Oil)CM2 hMedium
Es Cendol (Pandan Jelly with Coconut Milk and Palm Sugar)ID45 minMedium
Esquites (Mexican Street Corn in a Cup)MX30 minEasy
Eton Mess (Strawberries, Meringue and Cream)GB1 h 40 minEasy
Fabada Asturiana (Asturian Bean and Sausage Stew)ES2 h 55 minMedium
Falafel (Lebanese Crisp Chickpea and Herb Fritters)LB45 minMedium
Fan Qie Chao Dan (Taiwanese Tomato and Egg Stir-Fry)TW20 minEasy
Fan Tuan (Taiwanese Sticky Rice Roll with Fried Dough Stick)TW1 h 10 minMedium
Fattah (Egyptian Rice, Crisp Bread and Lamb with Garlic Tomato Sauce)EG2 h 35 minMedium
Fattoush (Crunchy Pita Salad with Sumac Dressing)JO28 minEasy
Fattoush (Syrian Bread and Sumac Salad)SY33 minEasy
Feijoada (Brazilian Black Bean and Pork Stew)BR3 h 10 minMedium
Fesenjan (Persian Pomegranate and Walnut Chicken Stew)IR2 h 35 minMedium
Feteer Meshaltet (Egyptian Layered Flaky Pastry)EG55 minChallenging
Fish Amok (Cambodian Steamed Fish Curry)KH1 h 5 minMedium
Fish-Fragrant Eggplant (Yu Xiang Qie Zi)CN35 minEasy
Flan de Huevo (Spanish Caramel Custard)ES1 h 10 minMedium
Flija (Kosovar Layered Pancake Pie)XK1 h 30 minMedium
Flæskesteg (Danish Roast Pork with Crackling)DK2 h 40 minMedium
Focaccia Genovese (Ligurian Olive Oil Focaccia)IT50 minEasy
Frappé (Greek Iced Foam Coffee)GR3 minEasy
Frijoles de la Olla (Mexican Pot Beans)MX2 h 40 minEasy